Hill St Char Kway Teow

Kang kang decided to give me a treat since i won the bet we made mths ago...he lives in bedok..and of cos its his responsibility to treat me to the nicest hawker fare in bedok...we concluded on hill st char kway teow and e-blackboard...and thus this post!

we arrived arnd lunchtime and had to wait for 20min plus...there were really quite many ppl da-baoing..thus elevating my expectation on this one...i've heard many stories tt hill st is one of the legendary char kway teow stalls sia

but i guess with higher expectations...the more disappointed one gets...it wasn't really delicious in my opinion...or not good enough for me to recommend to someone or travel all the way down from hougang juz to hav it...

on the day i tried...the char kway teow wasn't sweet enough...and there wasn't much ingredient on the plate...kang kang was lamenting tt he only had one or two slices of lap cheong...its really juz a plate of char kway teow u can get anyway off the street...

but for pork lard lovers u will really enjoy the crispy fried pork lard that u find on the plate...the amt of lard they give is more than tt of the cockles or lap cheong sia...so if u like ur food wif lots of lard...this hill st char kway teow won't disappoint u eh...

for $2.50 or $3 a plate...i give it 3/5. kang kang commented that there was a drop in standard on the day we tried...so prob i will go down and try again....but of cos only when i'm really free...